We started with a mission; to show the world all of the wonderful foods and drinks the state of California has to offer.
History has proven time and again that California has always been the place to be. The flow of new comers brings in storied traditions from all across the globe, food being no exception. California has some of the most unique cuisine in the world, owing to years of immigration, ingenuity and creativity. Our team aims to explore and inform the world about the culinary heritage of The Golden State.
As for our little team, We’re comprised of myself, Alex, my partner in crime and friend Drex Lee and a few other friends, colleagues and partners of ours . We’re all based out of the South San Francisco Bay Area and will start our tour of California here, but we aim to explore everything from Eureka all the way down to San Diego and everything in between.
Drex Lee – CEO and Co-Founder
Entreprenuer, Director and Foodie Drex Lee and I created this site to show off what California has to offer the rest of the world when it comes to food. Drex’s experience comes from growing up in his family’s restaurant in his hometown of Stockton, CA (it’s still there today). Drex is the man behind some of the amazing videos you see and will see on our blog.
You can check out some of his work here.
Alexander Quebec – Editor-in-Chief and Co-Founder
As a frequent blogger and foodie, I want to explore with you all that California has to offer in the realm of food. Not only do I enjoy preparing and eating food, I enjoy it as the intersection of different topics like culture,history,politics,science, and the environment. It’s the one thing that can and has united people into one group at various points in history.
You can check out my personal blog here.